We combined two of our favorites, Nicaraguan Matagalpa from Gold Mountain Coffee Growers and Sulawesi Mandiri Kopi to create a lush, warming blend that delivers buttery, toasted marshmallow, and vanilla bean tasting notes. Intended to provide comfort by the cup during the cooler seasons, this full-bodied blend is sure to keep you cozy as we enter autumn days (and beyond).

Blue Velvet pairs perfectly with rich foods such as a bowl of savory oats or slice of pumpkin pie.

All coffees are roasted to order and shipped on Tuesday.